Do They Eat Eggs in India? Decoding Indian Culinary Habits

Eggs play a fascinating role in Indian cuisine, where culinary diversity meets cultural traditions. The presence of eggs in Indian cooking isn't uniform, with variations in their consumption across regions and communities. From breakfast staples to street food favorites, eggs offer a versatile ingredient embraced by many. Let's explore how Indians incorporate eggs into everyday dishes and discover some easy recipes to try at home.

Is Naan Considered Junk Food? Exploring Its Nutritional Value

Naan, a staple in Indian cuisine, is often enjoyed for its soft and chewy texture. While it may be classified as a comfort food, its nutritional value varies based on preparation methods and ingredients. Understanding whether naan qualifies as junk food requires examining its calorie content, the healthiness of the ingredients, and ways to make it healthier. Dive into the world of naan to learn about its nutrient profile and how to enjoy this beloved bread without excessive guilt.