Too much bitterness can ruin a chutney, but it's not the end of the world. This guide shares practical tricks for taking that harsh edge out of your chutney without having to throw it away. You'll find out why chutney gets bitter, what ingredients and tweaks make a real difference, and learn some smart ways to balance the taste. Plus, there are mistakes to avoid so you don't make it even worse. Save your homemade chutney and get it back to delicious.